Lamb Chops Anyone?

After a night of drinking and dancing (my knee is much better thank you) on Saturday night I woke up on Sunday to a severe case of what is commonly known as “hanging over”. I received a text from a pal who said he was on the Upper Clyde so decided to get in the car and join him for a few hours.

Patched My Waders – Back In Action

Incidentally, I have managed to patch my waders – it was a most gratifying experience and deserves a post all of its own as I reckon they will last for a few more months barring anymore accidents with barbed wire fences. To counteract my aversion to barbed wire I contacted a guy I know about good access points and was pointed in the direction of somewhere that does not involve barbed wire fences and falling over – I headed there at around 10am to be met with a howling wind with the water at a reasonable height and colour. There was trickle hatches of olives coming off pretty much all day, there was also some Yellow Mays showing an appearance.

I ended up walking a half kilometre to a nice pool where I came across a rather distressing site.

Chops For Free?

A lamb had managed to get its head stuck in a fence and could not free itself. When I walked close it would immediately start twisting frantically trying to get away – it was obviously in a bit of distress. I tried to help it but alas its little horns were getting in the way and to be honest I was thinking the longer I spent with it the more panicky it was getting – its neck was already a bit sore and red looking from its twisting and turning – it was also chocking itself with its writhing. I was a bit unsure as to what to do – I mean I knew I had to do something. Its plaintive little “Meaaaaaa” was enough to fire me into action.

Usually I see lots of farmers buzzing around on their quad bikes but I had not seen any. I decided that if I could get word to the bailiff he could let the farmer know as he stays local. A quick telephone to the PR man of UCAPA should do it and this I duly did. Unfortunately the bailiff was off on other business so I took calls from people trying to work out where I was – eventually I got a particularly disgruntled police officer who phoned me to try and sort it all out. I was informed he would get in contact with some of his colleagues who knew the area to let the relevant farmer know.

By the time I finished fishing the lamb was still trapped – it looked ok and I am pretty sure it would be ok if it was freed that day – I think I did just about everything I could have. I met up with Alex later on who had a look at it but like me he had no joy in trying to free it. As it is the lamb’s fate has been haunting me – I doubt it would last the night if a fox got wind of it. A strong pair of wire cutters would free it, Alex and I decided, however he then pointed out so would cutting its head off which would be a lot less hassle for the farmer.

I hope it is now free and, err, happy!

I managed to do quite well actually – raising a few to the dry fly and a few to the dropper as well – yes, I have decided on an uneasy truce with the dry and dropper technique although still do not do as well as Alex (he appears to be on fire this season)

I caught a few of the stocked trout as well, they are nice and plump although do not put up too much of a fight – I led this one around a pool like a dog on a leash before unhooking it in the net.


  1. scott · May 21, 2007

    Nice fish Alistair, I once had a similar situation with a Bat. Someone had snapped flies on a tree and the bat had took it. Phoned my dad down as i didnt have waders on and we managed to free it. Hottest day of the year and the poor wee bat was out in it all day. Quite satisfying when we saved it! I wouldnt have been able to fish until i had free’d the lamb

  2. Alistair · May 21, 2007

    Thats the trouble – I think the only way to free the lamb was with a pair of wire cutters…….or possibly an axe 🙁


  3. overmywaders · May 21, 2007


    A quiet approach, a tender word, and a jar of mint jelly might have inspired the lamb to reverse direction.

    Best regards,

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